To be honest, I wanted to hate Burgatory. There's been so much buzz about this place; and because I am sometimes "difficult," I walked in with a poor attitude. However, it didn't take long for the warehouse vibe of patio seating (with heaters), a large centralized bar, and well blended wood/brick/cement textures to readjust my attitude. Furthermore, the interior happens to be award-winning. And you all know that I love a greatly designed space.
|"Thou Shall Not Covet Thy Neighbor's Shake"|
|"Honor Thy Burger and Thy Mother"|
|"Thou Shall Share Thy Burger Love"|
I opted for the Filet Sliders (Beef Tenderloin Sliders with Aged Gruyere, Brandied Peppercorn Sauce, Fire Roasted Red Peppers, Organic Greens and Sweet Onion Straws) on the Fingers section of the menu. I liked them; but next time, I will be going with a Custom Creation.
|And the Burghers...|
If you haven't been to this burger spot yet, check it ahhhht. You won't be disappointed. Burgatory's website has a No Wait system, which will give you a heads up about wait time and alerts you via text message.
(3 stars, 3/4)
*I do wonder how many Custom Creations are possible (mathematically speaking)? Anyone who had trig class with me in 11th grade knows that I am incapable of creating an equation with which to work this ahhhhht. But with seven categories for customization, and over sixty-five options within those categories, it really seems like the possibilities are endless. Right?